By Camella Nair
Ingredients:
3 cups shredded dried coconut
1/3 cup raw agave1
tsp vanilla
1/2 cup raw carob powder
1cup alfalfa seeds.
In a food processor bring together the coconut, raw agave, vanilla, and carob powder. Add the alfalfa seeds and pulse again to form a paste. Roll into balls and nuts and chill.
No comments:
Post a Comment